Salted Caramel White Russians #drinks #alcohol

Salted Caramel White Russians #drinks #alcohol

This is an extremely straightforward beverage, so I went hard and fast with the enhancement. I twirled the glass with salted caramel sauce first, to include a little somethin' somethin' to the blend. With respect to the completing contacts, a touch of rosemary truly added some shading to my unimaginable blend, and we chose to gobble up a portion of the Green and Blacks Diminishes Salted Caramel chocolate in to long, flimsy pieces to adorn as well. Besides, it was a delectable treat to chomp!

You needn't bother with anything unreasonably extravagant for this, only a sprig of Rosemary on the off chance that you can, and some coordinating glasses. I found the Salted Caramel Irish Cream in Tesco, and it's sublime! The recipe underneath makes one mixed drink, so twofold for two.

Also try our recipe The Campfire Cocktail

Salted Caramel White Russians #drinks #alcohol #winter #cocktails #christmas

My adoration for mixed drinks knows no limits, and living with a mixed drink master has unquestionably enabled me to seek after many flavor blends!

  • Salted caramel sauce
  • Ice
  • Salt flakes
  • 25ml (one shot) Salted Caramel Irish Cream
  • 25ml Amaretto
  • 75ml (3 shots) of half and half (milk and cream)

  1. Take the caramel sauce and use a teaspoon to slightly drizzle it in the glass, while slowly turning the glass so you get a nice swirled effect.
  2. Fill the glass with ice.
  3. Next, add your liquid ingredients to your cocktail shaker, along with a few cubes of ice. Shake well and strain in to the glasses. Garnish with a spring of rosemary, a bit of chocolate or even a candy cane! Perfection.
  4. I even sprinkled on a little salt flakes to complete the taste sensation!

Read more our recipe : Blueberry Angel Food Cake Dessert

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